How to Make Cuban Espresso
I wrote a new article on how to make Cuban espresso. If you’re looking to make some delicious Cuban espresso, give it a read! Here’s an excerpt:
Before you try making a Cuban espresso, you should learn how to make a regular espresso first.
So, here’s how you make a Cuban espresso:
1. Using an espresso machine, add the desired amount of finely ground coffee.
2. For every demitasse (half) cup of espresso you want to make, use one teaspoon of sugar. The key to Cuban espresso is that it be very sweet. The trick is to put the sugar into the glass carafe before you brew the coffee.